The restaurant will be operated with Metz Culinary Management, which was recently awarded a management and operating services agreements of five restaurants at GSP.
Read MoreJeff Metz, President & CEO of Metz Culinary Management, has been honored as a 2017 Silver Plate Award recipient by the International Facility Management Association (IFMA), which recognizes excellence in eight segments of foodservice operations. Metz is the third member of his family to receive this prestigious honor – his brother John Metz Jr., CEO, […]
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