k-12
Metz Rolls Out New Dishes and Education Events for the 2022-23 School Year
Metz Culinary Management Inc. is introducing some new menu offerings that expand on the company’s plant-forward philosophy, coupled with programs designed to raise nutrition awareness among students, for the 2022-23 school year for its K-12 school clients.
20 Ways to Maximize Your Mac ‘n Cheese
This melty collection of mac ‘n cheese ideas will take your mac from popular to legendary, from spiced up to smoked up to fried up in bites, sliced up as pizza, folded up in a quesadilla and more. Plus, get the recipe for jambalaya mac.
Ligonier Valley’s Food Service Department Looking Forward to Getting Back to “Norm”
After two-and-a-half years of scaling back and serving less, our Ligonier Valley School District team is focused on getting back to the “norm,” as they continue to provide positive interactions for learners daily.
‘We found a good recipe’: Bethel Park Students Serve Hydroponically Grown Greens
A quick look at the luscious leafy greens sprouting from a series of pipes doesn’t quite tell the whole story.
K12 Chefs to Watch: Metz Culinary Management’s Chef Don McIntosh
Get to know Chef Don McIntosh in this week’s episode of FM On Demand.
Metz Chef Trains High Schoolers for National Culinary Competition
“This opportunity has been very exciting for all of the students,” said Chef Rob Best, Metz general manager at Northern Lebanon School District. “I’m proud of the strong partnership between Metz Culinary Management and the Northern Lebanon School District. It’s wonderful to see the collaboration helping to advance the future of our students.”
The New Barbecue Fusion Blows Smoke in the Face of Conventions
Metz Culinary Management’s Chef Don McIntosh, aka Chef Donny Mac, is busy introducing kids to the barbecue experience at Westmont Hilltop School District in Johnstown, Pa.,
Nutritious Friends Program Offered for AACS Students
Metz Culinary Team’s Nutritious Friends program chooses a fruit or vegetable to promote each month. These items are then incorporated into the lunches for the students to try.
Bethel Park kindergartners learn the importance of eating vegetables
“V” is for vegetables. That was the lesson for 73 kindergartners at Memorial Elementary School in the Bethel Park School District on Jan. 27.
DuBois Area School District to Launch Free Summer Lunch Program
DuBois Area School District Superintendent Wendy Benton, in collaboration with Metz Culinary Management, will launch the 2021 Free Summer Lunch Program.