Metz Culinary Management

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Higher Education Food Service Director & Executive Chef

Metz Culinary Management a progressive dining services company currently has openings at Lebanon Valley College in Annville, Pennsylvania for an enthusiastic general manager of dining services and executive chef who share our passion for food and service. Successful candidates will have the following qualifications: 3-5 yrs managerial experience, culinary and production knowledge, catering experience, and excellent communication skills. Must be passionate about great food and superior guest service. Computer and financial reporting skills are also necessary to be successful in this position. Very competitive salary and comprehensive benefits package. Please upload resume and cover letter for consideration. EOE.