Building on our Legacy
One Brand. Multiple Services. Singular Guest Focus.
Healthcare
Delicious, custom foodservice for healthcare, senior care, and active adult communities satisfying guests while supporting positive outcomes.
Education
Enhancing the well-being of students, faculty, and staff from pre-kindergarten to higher education enabling student success.
Corporate
Providing delicious food satisfying your guests and meeting the needs of your organization.
Airports
Improving the travel experience with customized solutions that fit your needs.
Dining Management
Facility Services
Ready-to-Eat Meals
Chef2Home by Metz
Catering
Culinary Creations by Metz
Dining Management
Chef2Home by Metz
Facility Services
Catering
Ready-to-Eat Meals
Culinary Creations by Metz
Sustainability
Metz sustainability is the perfect shade of green. We work closely with our client and vendor partners to implement sustainability programs that align with our collective goals. This may include managing food waste through programs like Leanpath, green cleaning products that reduce water pollution, menu collaborations with The Humane Society of the United States, and smart sourcing of ingredients that are local and humane.
Diversity, Equity, & Inclusion
Our team members are our greatest strength. We recognize that having individuals that reflect the places we serve benefits all and have a natural place in our family. We honor the culture and worth each person brings to the workplace and believe we are better for empowering our diverse community. As an equal opportunity employer, we value all team members for being their true selves each and every day.
Metz in the Community
Our team members care deeply about the communities we serve. We encourage members of our team to engage in their communities. It’s in our DNA to make a significant difference in the places we serve, work, and live. We provide direct, in-kind, and matching contributions to nonprofit organizations that support this work.
Metz has been named a
Best Place to Work
for the 5th time!
Metz has been
named a
Best Place to Work
for the 5th time!
Learn about careers and jobs at Metz
Metz Culinary Management Sprouts VegFest in October
In honor of National Vegetarian Month, Metz Culinary Management, Inc. (Metz) served up its annual VegFest in October 2022. This year’s VegFest featured healthy, plant-based, and environmentally friendly foods that delighted taste buds across our corporate dining,...
Advancing Environmental Sustainability in Food Service
Planet Earth needs our help if it is going to survive! We’re talking about environmental sustainability, which is essential to a healthy future for our planet and everyone who calls it home. Consumers are heeding the call by purchasing sustainable products and brands...
Back to College
In the absence of a variety of meal options, students often resort to cheap, unhealthy fast-food choices. Conversely, on-campus options that present exciting and diverse dining experiences can help draw and retain students, while helping the institution stand out....
“The Metz Culinary Management team has met all expectations and promises made in their proposal. I would recommend Metz Culinary Management as a partner in school foodservice management. They have made a positive impact as a great partner in just a few months.”
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