Metz Culinary Management

Caring for children is our first responsibility.

We’ve become a leader in nutrition by instituting programs that enhance the well-being of students, faculty and staff at K-12 facilities, independent schools and higher education institutions.

Our menus are conceived to introduce, develop and enhance healthy eating habits that emphasize nutritional education for children of all ages as well as instructors and staff.

K-12

Healthy eating habits start early. We’ve been a leader in nutrition by establishing programs that enhance the well-being of students, faculty and staff.

Independent

Whether you have one centralized dining hall or multiple building locations, we customize foodservice programs to meet the demands of your independent school.

Higher Education

You will find a variety of options designed for health- and taste-conscious students with popular favorites like Starbucks®, innovative Asian and flatbread concepts, heart-warming comfort foods and more.