Executive Chef in Wilkes-Barre, Pennsylvania Area
Metz Culinary Management is looking for passionate people for executive chef positions. Successful candidates will have the following qualifications 3-5 yrs executive chef experience, culinary and production knowledge, catering experience, and excellent communication skills. Must have the ability to work with students, faculty, administration and alumni groups. Computer and financial reporting skills are also necessary to be successful in this position. Very competitive salary and comprehensive benefits package. Please upload resumes and cover letters for consideration. EOE.