Culinary Management - Metz Contact Information

home / Contact

Contact

Metz Culinary Management & Environmental Services
Two Woodland Drive, Dallas, PA 18612 | Directions
Phone: 800-675-2499 | Fax: 570-675-0919 | Phone Directory

Florida Office
8274 Blaikie Ct., Sarasota, FL 34240
Phone: 941-554-4701| Fax: 941-554-4708

For comments and concerns about our operations, call toll-free 877-674-6955 or send us feedback.

We’d like to serve you, too.

Tell us a little more about yourself and your organization’s needs. We’ll be in touch with you shortly.

Name*
First Last
Title
Company/Organization*
Email*
Phone
What can we send you?
- The Dish, our quarterly magazine filled with news and trends
- Information on dining management services
- Information on environmental services
- Something Else
Enter what else we can send you:
Tell us a little bit about your organization:
Type of Organization
What type of organization?
How many separate dining areas are at your facility
i.e. cafeteria and a separate snack shop; a food court and a dining room
About how many guests do you serve each day at all dining areas?
What best reflects the current status of your dining services?
Would you like be contacted directly?
- Yes
- No
How do you prefer to be contacted?
- I prefer e-mail
- I prefer a phone call
Comments
Email
This field is for validation purposes and should be left unchanged.

Phone Directory

Position	Name	Phone
Chief Operating Officer	Greg Polk	570-674-8729
Vice President of Purchasing	Brian Bachman	570-674-8770
Corporate Controller	Mike Cramton	570-674-8753
Vice President of Human Resources	Cheryl McCann	570-674-8727
Executive Vice President	Maureen Metz	570-674-8765
Director of Information Technology	Mike Gallagher	570-674-8760
Vice President of Sales	John Geronimo	724-312-6758
Vice President of Business Development Southern Division	Jack Brill	941-993-9370
Vice President of Business Development	Thomas Diffily	339-223-1780
Director of Business Development – Northeast	Kenn Orlowski	860-266-3808
Director of Business Development	Dave Pisarchik	814-242-6283

Divisional Vice Presidents

Position	Name	Phone
Senior Vice President of Education & Corporate Dining	Jim Dickson	570-362-3192
Senior Vice President of Healthcare & Support Services	Craig Solomon	570-362-3193
Vice President of Higher Education and Independent Schools	Dennis Daley	484-553-1781
Vice President of Environmental Services	Brian Mejia	412-526-9787

Metz Culinary Management

Contact

We’d like to serve you, too.

Tell us a little bit about your organization:

Phone Directory

Divisional Vice Presidents

Sustainability

Live Well

Farm-to-Fork

Newsletter Signup

Contact Us

Tell us a little bit about your organization: