/ News Releases
Erie’s Public Schools, in partnership with Metz Culinary Management, has received a “District of Distinction” award for its Breakfast in the Classroom program. The District of Distinction award is published by District Administration magazine to honor school districts that are leading the way with innovative ideas and programs for its students. Since the Breakfast in the Classroom program […]
Source: Times Leader
The Wandering Chef food truck has served Northeastern Pennsylvania patrons at events like Party on the Patio and The Riverfront Food Truck Rally, but as its name suggests it would some day do, The Wandering Chef is wandering on.
Source: The Bradford Era
The local project to deliver water to the residents of Flint involved Metz Culinary Management, Pitt-Bradford’s Athletics Department and the Office of Community Engagement and Facilities Management.
Dalton State College has partnered with Metz Culinary Management to provide dining services at the college’s Pope Student Center for students, faculty, staff and guests. The Pope Student Center is currently undergoing a $4 million renovation to expand dining services and give students more useable space. “We are looking forward to a long-term partnership with […]