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Distinctive. Inviting. Personal. Read more about how we’re transforming the foodservice experience.

April 29th, 2019

Metz Group Offers Wide Variety of Dining Experiences in Several States

“We‘re not a cookie-cutter operation. We cater to the individual,” Metz Dining at Misericordia University general manager Paul McMillan said, pointing out gluten-free, low-fat, vegetarian and vegan items along with freshly made salad dressings and freshly baked cookies.

April 9th, 2019

Districts Find New Revenue Stream with Emergency Feeding Contract

Two Florida counties and a city have entered into three-year partnerships with Metz Culinary Management, making it the primary vendor to provide meals for workers in the event of a disaster.

April 4th, 2019

Dinners for Kids Charity Honors Metz family

Over 100 people turned out Wednesday night in support of a local charity that focuses on battling childhood hunger by providing healthy meals. Part of the festivities included honoring the Metz family of Metz Culinary Management, a key partner for the charity.

April 3rd, 2019

Metz team member named PA ‘School Breakfast Hero’

Tom Koscienski, DuBois Area School District food service director and Metz team member, has been named a 2019 Pennsylvania School Breakfast Hero. The designation is part of the national anti-hunger campaign, No Kid Hungry, which seeks to end childhood hunger through programs that provide children with the food they need.