Crestwood School District announced a summer meal program beginning June 15 that will provide five days worth of breakfasts and lunches — two breakfasts and lunches on Monday, and three on Wednesday — at three locations.
Read MoreMetz Culinary Management is proud to support the Luzerne County aging agency by providing participants six frozen meals for pickup outside the senior centers every Monday in lieu of the hot daily meals that are usually provided for seniors since the centers are closed.
Read MoreOur Executive Chef, Nello Allergrucci, at the Metz Culinary & Catering Center in Sarasota, Florida is cooking up something delicious!
Read MoreMetz’s VegFest pumps up the veggie volume with dozens of craveable new plant-based menu items; a healthcare chef reflects on the evolution of the vegetarian menu.
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We pledge to be environmental stewards by working closely with our partners on products and programs that meet your needs while pr...
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