Metz Culinary Management

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Why choose Metz Culinary Management?

exciting culinary management careers

Enjoy a career in an exciting, fast-paced industry. As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence.

We offer foodservice, restaurant and environmental service employment opportunities in a variety of industries as the premier dining management company for the United States.

Join our team of over 6,000 team members who share a passion for foodservice, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry. We offer competitive wages and an assortment of benefits and programs designed for peace of mind at work and at home.

We are an Equal Opportunity Employer that offers:

  • A competitive salary/benefits package
  • Health, dental, vision, life and disability insurance
  • 401(k)
  • Paid vacations and holidays
  • Employee assistance program
  • Discount programs


Available Positions

Director Nutrition Services Levindale Hebrew Geriatric Center and Hospital

Metz Culinary Management, a progressive dining services company, has an opening in our healthcare division for and enthusiastic food service professional who shares our passion for food and service in Baltimore. Successful candidates will have the following qualifications: 3-5 yrs managerial experience Culinary and production knowledge Patient service experience Excellent communication skills Must have the […]

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Chef Manager at Reinhardt University

Metz Culinary Management is looking for a qualified and enthusiastic individual to join our team as a Chef Manager at Reinhardt University, Waleska, GA. The Chef Manager is a new and extremely important position in our dining service department. The Chef Manager will be responsible for front and back of house operations. This position will […]

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Chef Manager at Penn State New Kensington

Metz Culinary Management is looking for a Chef Manager at Penn State New Kensington. Our higher education division is seeking enthusiastic individual who have strong cooking and management skills to work as chef managers in higher education accounts. The ideal candidate would have 2 years experience and strong culinary skills. Should be familiar with food […]

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Registered Clinical Dietitian

Metz Culinary Management, a progressive dining services company, is currently seeking a full time registered dietitian in the Lehigh Valley, Pennsylvania Area. The primary responsibility of the position is in an acute care setting. Responsibilities include inpatient clinical coverage in an acute care setting to include nutrition screening, assessment, education, appropriate follow-up for attaining treatment […]

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